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Ingredients:
2 c. cold milk
1 pkg. (4 serving size) Jello instant
pudding any flavor
20 to 30 miniature cookies
--TOOLS:--
Measuring cup
4 dessert dishes
A leakproof 1 1/2 quart container
Direction:
Pour milk into a leak proof
container. Add the pudding mix. Cover tightly shake the
container holding the top, up and down very fast for at least
45 seconds. Spoon half of the pudding into 4 dessert dishes.
Stand 4 to 6 cookies along the sides of the dish. Top with
remaining pudding. Serve immediately or refrigerate until
ready to serve. Decorate the toop with more cookies. Servings:
makes 4 individual cups.
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For
Details about Ingredients , check your nearest American Store
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